The doctor advised to refrain from onions in case of certain diseases

The doctor advised to refrain from onions in case of certain diseases

Onions are known for their useful properties and unique taste, but some diseases can make their use undesirable. Doctors warn that in some cases onions can be harmful to health and recommend to refrain from them in such situations.

First of all, onions can be problematic for people with diseases of the gastrointestinal tract, such as peptic ulcer disease or inflammatory bowel disease. This is due to the high content of acids and substances that can irritate the mucous membrane and worsen the condition of patients.

Additionally, onions contain sulfur compounds that can be problematic for people with bladder or kidney disease. These compounds can irritate the lining of the bladder and cause symptoms to worsen in people with these conditions.

In addition, onions can cause an allergic reaction in some people, which can be dangerous in large quantities. People with increased sensitivity to allergens are advised to be especially careful when using this product.

It is also necessary to remember the high sugar content in onions, which can be problematic for people with diabetes. Controlling your diet and taking into account the amount of onion you eat can be important for maintaining stable blood sugar levels.

After all, each person is individual, and the effects of onions on the body may vary. Before making significant changes in diet, especially for people with medical conditions, it is important to consult a doctor and get individualized nutritional advice.